Rum Bakery Emulsion Gallon by Lorann Gourmet [SPECIAL ORDER]
Rum Bakery Emulsion Gallon by Lorann Gourmet
LorAnn Oils - Rum Flavor Baking Emulsion - Better than an Extract! Water-based instead of alcohol-based so the flavor won't bake-out!
LorAnn's rum baking & flavoring emulsion has all the flavor without all of the alcohol. Perfect for rum cakes & glazes or anywhere you want to add the rich flavor of rum. Our Rum Emulsion can be substituted in any recipe calling for rum extract.
1 teaspoon extract = 1 teaspoon emulsion
• Kosher certified
• Soluble in water
Please Note - Rum Bakery Emulsion contains a small amount of alcohol.